How To Use Silicone Kitchen Tools Correctly?

As a household cooking utensils, silicone kitchenware is also a silicone product. In fact, its safety is very important. Its material has passed the food-grade environmental protection certification test report, or the raw material's FDA, LFGB certification test report.

Silicone kitchenware is formed by high-temperature vulcanization of food grade, and the molding temperature is above 230 degrees. Silicone kitchenware is mainly because of different materials. The products produced by ordinary silicone kitchenware produced by ordinary silicone have a great taste, especially in Some other substances added into the material give it a huge pungent taste.

Silicone kitchenware produced by good silicone raw materials mainly refers to food-grade silicone. The cost of this raw material is more expensive, several times higher than ordinary silicone, so the unit price of the corresponding product will be much more expensive, but such products are safe , It's safe to use.

We mainly use food-grade silicone to make, for example, cake molds, which are particularly demanding products. They must be made of food-grade silicone. They are usually exported to Japan and Europe and the United States. Their product testing is very strict, so We only make products and products that are assured.