Which Is Better Silicone Stopper Or Wooden Stopper?

If the silicone stopper is a wine stopper made of food-grade silicone, it can come into contact with food such as wine, which is safe, harmless, colorless and odorless. However, if it is not a food-grade silicone bottle cap, if it is used to seal the wine jar for a long time, the harmful and toxic chemicals emitted by the silicone stopper may be mixed in the wine and endanger human health. Therefore, when choosing a silicone rubber plug, you must choose a professional factory. Dongguan Yuheng is a professional silicone factory for more than 10 years.

In the past, corks were often used to store liquor, because people felt that the corks plug were made of wood, which was natural and safe, and when they were in contact with liquor for a long time, the liquor would also have a faint wood aroma. However, it was later discovered that the white wine cork could not function as a complete seal, which is not conducive to the long-term storage of white wine, so it was gradually eliminated by the winery.

Compared with the cork, the silicone bottle stopper can be specially customized according to the size and shape of the wine bottle mouth, and the sealing performance is better. Because the silicone material is more convenient to obtain, it is more environmentally friendly than the cork. Furthermore, now silicone corks are made of food-grade silicone material, which is safe, healthy, colorless, odorless, and safer.

Silicone is a highly active adsorption material with excellent heat resistance, cold resistance, ozone resistance and atmospheric aging resistance. Has good electrical insulation properties. The tensile strength is poorer than that of general rubber and it has no oil resistance.